Recently, China Food Science and Technology Institute of experts, in Chengdu, Chengdu Jingwei Machinery Co., Ltd. over the years with great concentration on research and development of JW-FW100 vertical automatic vacuum packaging machine technology and ZJ-QHX pot bottom material automatic production line technology evaluation.

Vertical automatic vacuum packing machine technology

Conquer bag vacuum sealing problem

With the improvement of people's consumption level and the strengthening of food safety awareness, many traditional food must be vacuum-packed. After vacuum packaging, the packaging can effectively prevent aerobic bacteria, thereby avoiding corruption and deterioration of goods, so that food preservation shelf life growth, greatly extend the product (commodity) storage time, so that food sales time, effective Expand sales radius. According to incomplete statistics, only the instant noodles industry, sauerkraut, mustard, kelp silk and other vacuum packaging with annual sales of up to 80 billion, the required vacuum packaging seasoning package to more than 3 billion package. However, the current production methods of sauerkraut, mustard, kelp silk and other unshaped products are mostly manual measurement, artificial filling to the prefabricated bag, then manually into the special semi-automatic vacuum packaging machine vacuum sealing semi-automatic manual packaging, far Can not meet the needs of industrial production. How to change the current situation of sauerkraut, mustard, kelp silk and other industries workshop-style work to reduce labor costs and reduce labor intensity, so that industrial production is possible, so that Chengdu Jingwei Machinery Manufacturing Co. R & D personnel thinking, which lasted 5 years, Out of the vertical automatic vacuum packaging machine.

Experts believe that, JW-FW100 vertical automatic vacuum packaging machine equipment integrated roll film bag molding, automatic measurement filling, vacuum sealing, bag production and other functional modular technology, cracked sauerkraut, mustard, kelp silk and other indefinite material of the whole Automatic vacuum packaging problems. At the same time, the device uses a vertical vacuum packaging, servo motion control, computer control and other technologies, to achieve a single multi-function and automated bag packaging. By testing the continuous packaging speed of up to 50 bags / min, the vacuum reached -94 kPa below, even the package production rate of 99% or more, to the vacuum packaging automated production requirements. In addition, the product using the bag production for the industrial flow of production to create the conditions to solve the packaging industry with the vacuum bag sealing problem, effectively reducing labor costs and labor intensity, improve production efficiency, to achieve the requirements of standardized management . It is understood that the device has an invention and three utility model patents, with independent intellectual property rights.

Automatic packing production line technology of pot bottom material